Wednesday, August 19, 2026 · 3:30 PM – 5:00 PM
Add to calendarSERETEAN WELLNESS CENTER · Room Kitchen
Registration Opens July 1, 2026 | Registration Closes Aug. 5, 2026 at 5 p.m. | https://form.jotform.com/261175128124148
Unwind after the workday with a hands-on sourdough workshop designed to be equal parts relaxing and delicious. In this after-work session, we’ll slow things down and dive into the art of sourdough baking, from understanding the starter to mixing and shaping dough. Whether you’re brand new to sourdough or looking to build confidence, you’ll gain practical tips and a deeper understanding of the process. No experience required—just come ready to learn, connect and enjoy the process.
Free to employees currently enrolled in an OSU benefits plan. No Shows will be charged $25 to their Bursar.
Event details are sourced from Stanford’s public events feed. Times shown in Pacific time.
SERETEAN WELLNESS CENTER 1601 W HALL OF FAME AVENUE, STILLWATER, OK 74078 Room Kitchen
When
Wednesday, August 19, 2026 · 3:30 PM – 5:00 PM